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Jaccard Pre-Soaked Grilling Cedar Plank
Our Ready 2 Grill⢠Pre-Soaked Cedar Planks are ready for the grill in seconds; not hours! Planks are pre-soaked with precise amount of water for best results.
- The only plank available that doesnât need to be soaked before grilling
- No need to use sink or large container to soak
- No weight needed to hold âfloatingâ plank down
- No fuss ⌠no mess to clean-up
- High-tech packaging keeps plank moist and âgrill readyâ
- From the package to the grill in seconds, not hours
- Plank grilling is a centuries old Native American technique
- Provides robust flavor, pleasing aroma and moist, even heat cooking surface
- Planks can be placed directly on a serving plate for an eye-catching presentation
- Western red cedar adds savory, smoky flavor; great with fish, beef, chicken, vegetables and more
- Made in the USA
Our Ready 2 Grill⢠Pre-Soaked Cedar Planks are ready for the grill in seconds; not hours! Planks are pre-soaked with precise amount of water for best results.
- The only plank available that doesnât need to be soaked before grilling
- No need to use sink or large container to soak
- No weight needed to hold âfloatingâ plank down
- No fuss ⌠no mess to clean-up
- High-tech packaging keeps plank moist and âgrill readyâ
- From the package to the grill in seconds, not hours
- Plank grilling is a centuries old Native American technique
- Provides robust flavor, pleasing aroma and moist, even heat cooking surface
- Planks can be placed directly on a serving plate for an eye-catching presentation
- Western red cedar adds savory, smoky flavor; great with fish, beef, chicken, vegetables and more
- Made in the USA
$2.10
Original: $5.99
-65%Jaccard Pre-Soaked Grilling Cedar Plankâ
$5.99
$2.10Description
Our Ready 2 Grill⢠Pre-Soaked Cedar Planks are ready for the grill in seconds; not hours! Planks are pre-soaked with precise amount of water for best results.
- The only plank available that doesnât need to be soaked before grilling
- No need to use sink or large container to soak
- No weight needed to hold âfloatingâ plank down
- No fuss ⌠no mess to clean-up
- High-tech packaging keeps plank moist and âgrill readyâ
- From the package to the grill in seconds, not hours
- Plank grilling is a centuries old Native American technique
- Provides robust flavor, pleasing aroma and moist, even heat cooking surface
- Planks can be placed directly on a serving plate for an eye-catching presentation
- Western red cedar adds savory, smoky flavor; great with fish, beef, chicken, vegetables and more
- Made in the USA

















